Ingredients
1 lb hamburg
1 egg
1/2 cup bread crumbs
6 oz package shredded mozzarella cheese
1/2 cup milk
salt and pepper to taste
parsley flakes
Rague Sauce (big jar)
jumbo shells - 1 box
Preparation
Cook shells, drain and let cool
Combine all ingredients except cheese
Fry well
Add cheese, stir until cheese is melted
Stuff shells
Cover bottom of pan with sauce
Place shells
Pour remainder of sauce over shells
Pour grated cheese on top
Cover with foil, bake 25-30 minutes at 350
Enjoy!!!!
Notes